![Four ciabatta buns filled with sticky marinated Quorn Sausages and caramelised onions with an apple slaw on the side.](https://images.ctfassets.net/uexfe9h31g3m/7Had18zAzYRaw42dOXBJ8l/a0ec04e28e9d91bb0ee9b6f209002c6d/StickySausages_1950x1300-1-.jpg?w=768&h=576&fm=webp&fit=thumb&q=90)
Quorn Jamaican-Me-Crazy Quorn Dog
This lively hot dog (using Quorn Sausages) made with jalapeños, crispy lettuce, mango mayonnaise and jerk sauce, will awaken your taste buds and bring a touch of the Jamaican sunshine to your BBQ!
Serves 4
0 mins
A Little Effort
![A bag of Quorn Sausages showing the prepared product and information on an orange and charcoal background.](https://images.ctfassets.net/uexfe9h31g3m/BnxfMCYuv6cKS04Mui82W/69ce058a5b77d8da5b5e1d226cffd101/Quorn_A0001258_Sausages_336g_Bags_Frozen_MPS1961_2-_JQS2200182_336g_C1N1.png?w=300&h=300&fm=webp&fit=thumb&q=90)
Made with Quorn Sausages
Low in Saturated Fat
Good source of dietary fibre
Source of Protein
Ingredients
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4 hot dog buns
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Sliced pickled green jalapeños
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4 Iceberg lettuce leaves, shredded
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1/2 ripe mango, flesh finely chopped
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1/2 lime, juice and zest
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75g mayonnaise
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2 spring onions, chopped
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1 tsp fresh ginger, grated
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1/4 white onion, chopped
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1 garlic clove
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1 scotch bonnet chilli, deseeded if you'd like less heat!
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Pinch dried thyme
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1/2 lime, juice
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1/2 tbsp soy sauce
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1/2 tbsp vegetable oil
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1 tbsp brown sugar
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1 tsp ground allspice
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Pinch of salt
Method
- Put the mayonnaise, chopped mango and lime juice and zest in a bowl. Mix together vigorously and put in the fridge to chill
- Pop all the ingredients for the jerk sauce in a food processor and blend into a paste, adding cold water a tablespoon at a time to create the desired consistency. Put to the side while you prepare the hot dogs
- Cook the Quorn Sausages as per the packet instructions. We'd suggest grilling on the BBQ for that authentic summer-time taste.
- Meanwhile, get all your prepared ingredients (jalapeños, lettuce, mango mayo and jerk sauce) ready for topping
- Once the Sausages are cooked, put one into each bun. Now it's time to assemble your hot dogs
- First, spoon on the jerk sauce, covering each Dog evenly
- Sprinkle on the lettuce on each
- Next, put on the mango mayonnaise (if you have a plastic squeezy bottle use that!)
- Finally, top each hot dog with 4 slices of jalapeño
Sit back, grab a napkin (because it'll be nice and messy) and enjoy!
There's some great pre-made jerk sauces available if you don't fancy making the sauce at home, but, it'll be worth it!
Recipe Inspiration
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