Kebabish Style Quorn Nuggets Recipe

• 1 pack Quorn Vegan Nuggets

Tomato Kebab Sauce:

• 100g Passata (sieved tomato)
• 1 tbsp tomato puree Pinch of sugar
• 1 tsp ground cumin
• ½ red chilli finely chopped
• Salt and freshly ground black pepper

Yogurt Kebab Sauce:

• 250g natural yogurt
• ½ tbsp mayonnaise
• 1 clove garlic, crushed
• 1 tbsp fresh mint, finely chopped

Tomato Salad:

• 2 tomatoes
• ½ red onion, finely diced
• 1 bunch fresh parsley
• 1 bunch fresh mint
• 1 tbsp olive oil
• Juice of half a lemon Salt and freshly ground black pepper *

To Serve: 4 Pitta Breads Romaine or lettuce of your choice, torn in to pieces