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Zesty Quorn Garlic & Herb Fillets Wrap

The perfect lunchtime snack is wrapped up in this super-easy, meat-free, light and healthy Quorn Zesty Wrap.

frozen meat free quorn garlic & herb fillets

Made with Quorn Garlic and Herb Fillets

Good Source of protein

Low cholesterol

Good source of fibre


  • 1 Quorn Garlic & Herb Fillets pack
  • 1/3 cup whole-egg mayonnaise
  • 1 tablespoon sweet chilli sauce
  • 1 tablespoon finely chopped fresh coriander leaves
  • 1 baby cos lettuce heart, leaves washed, shredded
  • 1 Lebanese cucumber, cut into sticks
  • 250g grape tomatoes, halved
  • 2 tortilla wraps


  1. Preheat oven and baking tray to 220°C/ 200°C Fan forced. Cook on the middle shelf.
  2. Line a baking tray with baking paper. Place Quorn Garlic & Herb Fillets in a single layer, and bake according to pack directions.
  3. To make the wrap sauce, combine mayonnaise, sweet chilli sauce and coriander in a bowl. Put aside and heat tortillas in the microwave, following packet directions.
  4. Once cooked, allow the Quorn Garlic & Herb Fillet cool slightly, then slice into strips.
  5. It's time to wrap it up! On a warmed tortilla wrap, assemble the sliced Quorn Garlic & Herb Fillet pieces, shredded cos lettuce, lebanese cucumber sticks and halved grape tomatoes. Drizzle with the sauce, and serve.

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