Baked Enchilada Recipe with Quorn Meat Free Mince & Cheese
Serves 4
25 mins
2314 kJ
(Per serving)
There's nothing more comforting than coming home to a big helping of home-cooked vegetarian cottage pie. Our take on this recipe is deliciously filling, but it's low in calories and saturated fat, made with our popular Quorn Mince!
Serves 4
45 mins
Easy
1449 kJ
(Per serving)
5g of fat
£ 0.80.00
(Per serving)
Low in Fat
Good Source of protein
Good source of fibre
Topping:
Filling:
Serves 4
25 mins
2314 kJ
(Per serving)
(396)
3 out of 5 stars
Tricia
5 out of 5 stars
Yummy
Sheila
5 out of 5 stars
My friend made this for us ,very nice but needed more Worcestershire sauce in it.
Barbara Brown
5 out of 5 stars
This was so delicious. There was not a skerrick left.
Sarah
1 out of 5 stars
Very odd flavour, not pleasant. Nothing like a real cottage pie. Couldn’t eat it.
Anna
5 out of 5 stars
Yum!!