Quorn Swedish Style Meatball Pizza

Name: Quorn Swedish Style Meatball Pizza
Cook time: 10 min
Yield: 3
Ingredients: 200ml fresh tomato pizza sauce; 1 large ready rolled pizza base; 150g mozzarella cheese, cut into small dice; 50g mixed grated cheddar and mozzarella cheese; 1 teaspoon dried oregano; salt and freshly ground black pepper; 2 tablespoons olive oil; black olives *optional

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quorn swedish style meatball pizza vegetarian recipe

Try this low calorie Quorn Swedish Style MeatBall Pizza recipe for a tasty treat - low saturated fat Quorn Swedish Style Meatballs, a crispy rolled base and melted mozzarella.

Vegetarian Pizza Italian Cooking For Kids Meatballs

Serves 3

0 mins

Easy

1540 kJ
(Per serving)

Meat free Swedish Style Balls product packaging with nutritional information

Made with Quorn Swedish Style Meatballs

See product See recipes

Healthy Protein. Healthy Planet

Ingredients

200g Quorn Swedish Style Meatballs
200ml fresh tomato pizza sauce
1 large ready rolled pizza base
150g mozzarella cheese, cut into small dice
50g mixed grated cheddar and mozzarella cheese
1 teaspoon dried oregano
salt and freshly ground black pepper
2 tablespoons olive oil
black olives *optional

Method

Preheat the oven to 220°C Gas Mark 7
Place the pizza base on an ovenproof metal plate and spread over the prepared tomato sauce, leaving the outer rim uncovered. Sprinkle evenly with the diced mozzarella
Cut the Quorn Swedish Style Meatballs into quarters and place the pieces evenly over the pizza base, sprinkle over the grated cheeses
Sprinkle with oregano, freshly ground black pepper, olives and olive oil
Place the pizza in the preheated oven and bake for about 10-15 minutes or until the crust is golden brown and the cheese is bubbling