4 wooden skewers, soaked in cold water for 10-15 minutes
Bunch of coriander, chopped and lime wedges to garnish
Method
Preheat the oven to 180°C/350°F/Gas mark 4
Mix the ingredients for the marinade together in a bowl. Add the Quorn Vegan Fillets coating well
Preheat 1 tbsp olive oil in a large pan. Add the onion and pepper and fry for 3-4 minutes until slightly softened. Allow to cool for 5 minutes then prepare the skewers by threading alternate pieces of Quorn, pepper, onion, cherry tomato until all of the ingredients are used
Place on a baking sheet, brush with a little oil and bake for 10-12 minutes until cooked
Sprinkle liberally with the chopped coriander, squeeze with lime and enjoy with a fresh spicy tomato salsa and salad
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