Quorn Sausage Rolls
Wrapped in puff pastry, Quorn Sausage Rolls are a family favourite
- Source of fibre
- Source of protein
- No artifical colours or flavours
|Typical values||Per 100g|
< Means less than.
Quorn Sausage Rolls (300g)
Cook from frozen. Remove all packaging.
OVEN 18 MIN
Preheat oven to 200°C/180°C Fan forced. Brush with a little beaten egg or milk. Place on a baking tray with pastry join down. Cook on the middle shelf.
All appliances vary, these are guidelines only. Check product is very hot before serving.
Yes, you can freeze Quorn once it's been cooked. As long as your meal is cold before freezing, and all the other ingredients are suitable for freezing and reheating, you can keep it in the freezer for up to a month.
When you're ready to enjoy your Quorn product, simply defrost it fully in the fridge and then cook it within 24 hours. Make sure the food is piping hot throughout before serving it.
Quorn is perfectly safe to reheat, so long as it has been kept nice and cool in the fridge and is eaten within 48 hours. Please ensure that the food is piping hot throughout before serving it. And remember, don’t reheat it more than once.
Once cooked, if you have any Quorn leftovers, they can be stored in the fridge. Simply make sure they're cool, then cover and refrigerate them. We would advise that you use your leftovers within 48 hours. Also, when reheating, ensure the food is piping hot throughout before serving it. Remember, don’t reheat Quorn products more than once.