Cooking with Quorn Products
Quorn products are easy to use. Here are some hints and tips to help you get the best out of your Quorn meals.
- Quorn foods can be cooked using an oven, grill, stove or microwave. They can be prepared in a similar fashion to the way you do meat and poultry, but often in much quicker time. They’re delicious, tasty and easy to prepare. Quorn Mince, Quorn Fillets and Quorn Pieces can be cooked from frozen, so there’s no need to defrost. This means you could pull a Chilli con Quorn together in twenty minutes.
- Unlike meat, Quorn products don’t shrink when they’re cooked.
- There is no need to pre-marinate your Quorn ingredients, they will quickly absorb the flavours of your dish while cooking. However, they can be marinated in all of your favourite marinades in just minutes if required.
- As with all foods, ensure your Quorn ingredients are piping hot before eating but be careful not to overcook. Unlike meat, Quorn products do not change colour or texture on cooking.
- After cooking, you may store Quorn meal leftovers in the fridge for up to 24 hours.
If you have any tips about cooking with Quorn products, let us know, so that we can add them to our website.