This is a delicious meat free version of classic Italian meatballs - a dinner the whole family will love. The tomato sauce is a great base recipe, so why not make a double batch and freeze half making this recipe even quicker next time! Want to spice it up? Add half a teaspoon of chili flakes to give the sauce a fiery kick.
Serves 4
40 mins
A Little Effort
To make the sauce: