- Heat oil in a pan, cook onion for 2-3 minutes to soften. Stir in paprika and cook for a further minute.
- Add undrained beans, tomato paste, maple syrup and Worcestershire sauce, stir well. Simmer, uncovered for 15 minutes, stirring occasionally until slightly reduced.
- Meanwhile cook frozen Quorn Sausages following packet directions and then slice into bitesize pieces.
- Place toasted Ciabatta and cooked sausages on serving plates, spoon on bean mixture and garnish with fresh spinach leaves.
TIP: Grilled tomatoes would go well with this meal.