Crispy Fillets with a Lemon Dressed Salad

Try this it’s fantastic

Let's Cook!

1. Cook frozen Quorn Crispy Fillets following packet directions.
2. Arrange lettuce, cucumber and red capsicum on serving plates.
3. Combine lemon juice, oil, thyme and sugar in a small sealed container and shake well.
4. Pour over salad and served with cooked fillets.